Our Story

Co-founder Jason, a veggie for over 45 years, could never find a plant-based ingredient that wasn’t a processed meat mimic and that made a change from tofu and tempeh.

Co-founder Simon, a gut health obsessive, was forever thinking about how to get a bigger variety of plants and fibre into his diet.

Together, with lots of help along they way, they created Oh So Wholesome for people who want to eat more plants.